No-Bake Chocolate Cornflake Squares

Looking for a quick dessert that requires no baking? These cornflake squares deliver a satisfying crunch with minimal effort. The recipe calls for just five ingredients, cornflakes, white chocolate, peanut butter, coconut or vegetable oil, and dark chocolate, and comes together in minutes before chilling in the refrigerator.

Ingredients:

4 cups cornflakes

250 grams white chocolate

3 tablespoons peanut butter

1 tablespoon coconut oil or regular oil

Pinch of salt

50 grams dark chocolate for topping

Instructions:

1. Lightly crush the cornflakes by hand and transfer to a large bowl.
2. Melt the white chocolate with the peanut butter and oil in short microwave intervals, stirring until smooth.
3. Add a pinch of salt, then pour the mixture over the cornflakes and gently fold until all flakes are evenly coated.
4. Transfer to a small baking pan lined with parchment paper and press firmly into an even layer.
5. Melt the dark chocolate and drizzle over the top.
6. Refrigerate for at least two hours until set. Remove from the pan, cut into squares, and serve chilled.